EAT & DRINK
Fresh Seafood & Modern Australian Cuisine
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Enjoy a family-friendly Sunshine Coast dining experience!

As a local, family-owned and operated hotel group, we are excited to introduce this season’s new menu.

Offering guests a warm, family-friendly Sunshine Coast dining experience, we serve modern Australian cuisine featuring fresh seafood dishes, as well as some classic Australian pub meals, all cooked with the freshest local ingredients available.

 A variety of desserts are also on offer to indulge in or to share

Book A Table.

Fresh seafood

We offer a selection of seafood dishes on our menu which are sourced locally and are delivered fresh to our chefs daily.

Try our fish of the day special or simply enjoy the fish pan-fried, served with chips & a fresh salad.

Bistro Hours

Mon to Tue 11:30 am - 2:30 pm
Mon to Tue 5:30 pm - 8:30 pm
Wed to Sun 11:30 am - 8:30 pm

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$15 Pub Classics
Monday November 24
Big flavours at a small price.
$15 Pub Classics
Tuesday November 25
Big flavours at a small price.
$15 Pub Classics
Wednesday November 26
Big flavours at a small price.
Trivia
Wednesday November 26
Registration opens at 6pm, with the first round kicking off at 6:30pm.
$15 Pub Classics
Thursday November 27
Big flavours at a small price.
Jag the Joker
Thursday November 27
Join the excitement and be in it to win it! Prizes start from $1000
Raffles
Friday November 28
3 meat trays, fantastic vouchers and more to be won!
Battle for the Ashes Luncheon
Friday November 28
Join us for an afternoon of cricket banter, fine food, and legendary tales!
Raffles
Sunday November 30
3 meat trays, fantastic vouchers and more to be won!